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Siriacha & Bacon

After a crazy astral projection to Thailand, Chincho Cabrón created our gourmet version of the pepper sauce Sriracha style and Bacon. Made with pure ripe jalapeño pulp, fermented with no hurry in barrels and added bacon smoke. Our Sriracha Bacon is an unique pimenta sauce that goes well with a variety of foods and wine.

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Sriracha BBQ

After a crazy astral projection to Thailand, Chincho Cabrón created our gourmet version of the pepper sauce Sriracha style and BBQ. Made with pure ripe jalapeño pulp, fermented with no hurry in barrels and a light smoked BBQ flavor. The DE CABRÓN Sriracha BBQ has a unique flavor from our Old West and pairs well with cheese and meats. However, if you don’t eat meat, you can have it at with vegetables too.

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Santa Clause died (limited edition) '18

The Papai Noel Morreu (Santa Claus Died) Pimenta Sauce is a yearly limited edition produced by our Chef Chincho Cabron. He utilizes worldly influences to create an extra hot unique blend. The 2018 edition is a blend of Trinidad Scorpion, Brazilian Malagueta and a hint of Caroline Reaper aged in Umburana barrels with Sugar Cane Molasses Vineger and activated charcoal. Enjoy Responsibly ;-) *Coffin not included (Limited, in store only)

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$40.00 / per bottle
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Signature 4 Pack

Our signature 4pack includes Traditional chipotle, Jack'n'Cola, Chipotle Passion Fruit & our Exclusive Habanero & Bacon sponsored by Marky Ramone. Four Pimenta Sauces that will definetly impress your friends and taste buds!

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$55.00 / per bottle
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Viewing products 11 - 14 of 14 « Prev
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